NBC2012: Tim Wendelboe – Developing Green Coffee Quality
[download presentation slides] Tim Wendelboe Tim Wendelboe Tim Wendelboe runs his own roastery, espresso bar and coffee school in Oslo that specializes in importing and roasting some of the best...
View ArticleNBC2012: James Hoffmann – How To Make A Viable Career In Coffee
James Hoffmann Square Mile Coffee Roasters James Hoffmann has been in coffee since 2004, starting at Gaggia UK before becoming National Training Manager for La Spaziale UK. In 2007 he left to start...
View ArticleNBC2012: Wanjira Njeru – The Trade of Kenyan Coffee
Wanjira Njeru CEO, Coffee Board of Kenya Wanjira Njeru is Chief Executive Officer for the Coffee Board of Kenya. She is an Agriculture Value Chains Management specialist with a strong professional...
View ArticleNBC2012: Dialogue Day 2
The daily dialogue is a new addition to this years NBC format that allows the audience and moderators to discuss the topics talked about by the speakers each day. Friday’s dialogue discussion was led...
View ArticleNBC2012: David Walsh – Why We Brew How We Brew
[homework assignment] David Walsh Research & Development, Marco David joined the Marco R&D Team in 2011, having previously worked in a university doing scientific research, juggling his time...
View ArticleNBC2012: Oliver Strand – Coffee and The Media
[download presentation slides] Oliver Strand Journalist Oliver Strand regularly contributes to the New York Times, Bon Appétit, Food & Wine and GQ. He is one of the restaurant reviewers for the...
View ArticleNBC2012: Dialogue Day 3
The daily dialogue is a new addition to this years NBC format that allows the audience and moderators to discuss the topics talked about by the speakers each day. Saturday’s dialogue discussion was...
View ArticleNordic Barista Cup – 2012 Results
The winner of this year’s Nordic Barista Cup is… TEAM FINLAND! The top three competitors: 1. Team Finland – 1890 pts 2. Team Sweden – 1875 pts 3. Team Iceland – 1663 pts Motivation:...
View Article2012 EVALUATION
We have been through the evaluation sheets and counted the scores. From the evaluation sheets we learn that people had a positive experience overall. People were positive towards the proffessionalism...
View ArticleNordic Roaster Forum 2014 images
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